Ayurvedic and Herbal
In Sri Lanka Ayurveda medicine is based on the country’s centuries old treasure trove of indigenous knowledge base, natural environment and cultural repertory. According to archeological evidence, human civilisation dates back 30,000 years. Cave men of that age domesticated many wild plant varieties and used them for food and medicines.
Inventarna številka:LS4061A7C8
Gampaha Wickramarachchi Seegru Arishtaya
Gampaha Wickramarachchi Seegru Arishtaya
Gampaha Wickramarachchi Seegru Arishtaya is a traditional Ayurvedic herbal tonic from Sri Lanka. It's made from a blend of herbs, including Seegru, ginger, long pepper, and black pepper, fermented using traditional methods. Seegru Arishtaya is valued for its immunity-boosting, digestion-improving, and overall health-promoting properties. It's commonly used to support immune function, aid digestion, and promote detoxification.